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Importance of USDA-Approved Flooring for Food and Beverage Processing
Over the years industries have gradually moved to seamless flooring solutions to enhance functionality and ensure safety. Whether it’s a small warehouse or a large industrial plant, they invest in flooring materials that provide the best solution to their concern. However, these are not the only aspects when it comes to food and beverage processing facilities.
Maintaining impeccable cleanliness and adhering to USDA regulatory standards are paramount for industrial flooring in a food processing plant.
Wondering what it is? No need to fret!
In this blog, we will talk about USDA-approved flooring and its importance. Going through this will guide you in making the right decision.
An Introduction to USDA-Approved Flooring
USDA-approved flooring can withstand heavy traffic, harsh chemical substances, and high levels of moisture. Some common and effective materials used for this are epoxy flooring and polyurethane floor coating. With rigorous testing and evaluation, these flooring solutions meet the highest standards of cleanliness and ensure excellent durability.
Key Considerations for USDA-Approved Flooring
The United States Department of Agriculture (USDA) sets stringent regulations for flooring materials. Let’s check out their characteristics.
- Hygienic Properties: USDA-approved flooring materials are non-porous, seamless, and impermeable to liquids. Due to this texture, these can prevent the accumulation of moisture and eventually, bacteria growth. Indeed, the property helps maintain a hygienic environment in food processing plants and other similar facilities.
- Chemical Resistance: Food processing facilities are often exposed to a wide range of chemicals, such as acids, alkalis, oils, cleaning substances, etc. Thankfully, the qualified flooring materials are efficient enough to resist these chemicals. This resistance ensures that the flooring remains intact and free from damage caused due to chemical exposure.
- Durability: Flooring options like epoxy resins are designed to withstand heavy impact, constant foot traffic, and continuous movement of heavy equipment. It has high compressive strength and abrasion resistance that can minimize the risk of damage. This reduces the need for frequent repairs and enhances the lifespan of the surface.
- Temperature Resistance: Food and beverage floors often experience fluctuating temperatures. This is due to their hot water treatments, steam cleaning, refrigeration, and freezing methods. Industrial flooring materials that abide by USDA standards can withstand these temperature variations without compromising the quality. It ensures better functionality and maintains structural integrity over time.
- Easy to Clean and Maintain: USDA-regulated floors are seamless in nature, thereby simplifying cleaning and maintenance efforts. You can rely on regular cleaning protocols to remove dirt and dust and avoid the growth of pathogens in cracks or crevices. Therefore, these floors are efficient enough to reduce the risk of bacterial contamination.
Compelling Benefits to Invest in USDA-Compliant Flooring Materials
Instead of coating your industrial surface with any standard flooring material, choose these USDA-certified flooring options. Here are some reasons why –
- Mitigate the Risk of Contamination
- Long-Term Cost Savings
- Protecting Brand Reputation
- Maintain Food Safety Standards
The Bottom Line
Indeed, choosing USDA-approved flooring is essential for maintaining a safe and hygienic environment in food and beverage processing facilities. All you need is to consider the above-mentioned factors to get the best flooring option. Remember, these regulations ensure the highest standards of cleanliness and safety in your facility. So, investing in this flooring material won’t be a wrong decision.
Are you planning to reconstruct the floors of your food processing plant? Sealwell can help you get USDA-approved industrial flooring for the optimal solution. Reach out to us for a free consultation.